Last week I received a call from Tim, who owns the East Coast Chilli Company. He needed some lifestyle shots taking, and fast!
I needed a free day, a location in which to shoot (my kitchen is currently being ripped out), and a talented chef. So, I called upon the talents of Mike Keen, from The Brewery Tap. He was such a great help on the day. We met the morning of the shoot and discussed what needed to be done and he was amazing. He headed upstairs to his kitchen and created 7 dishes, 1 for each of Tim's sauces and left me to shoot downstairs in his pub.
I used several spots in the pub and created a small library of images that Tim can now use for his website, print editorial or any marketing needs he might have.
It turned out to be a great shoot, under more pressure than normal, but we cracked it.
thanks Mike :)